Hello everyone 🤗
I'm back sharing to you another simple nutritious recipe today. Have you tried making vegetables soup and added Sweet Potato Leaves on it ? Me, I find it so much comforting making this soup today.
I always made sure I prepared a healthy vegetable soup during dinner. This time I added another popular leafy vegetables in my homemade soup, A Spinach and a Sweet Potato Leaves mixed in my Vegetables Soup.
Here are the vegetables I prepared in making this soup
1/4 kg of squash sliced
1 pc of sponge gourd
4 PC's of string beans
1/2 chayote
1 cup of spinach
1/2 cup of Sweet Potato Leaves (red)
1 pc onion
1 pc of ginger
1 pc of tomato
salt and pepper to taste
Here are the easy ways to cook this nutritious vegetable soup
I prepared the pot with water and spices ( onion and ginger )
I added all the vegetables except the sponge gourd
I set the fire in a medium heat, I covered the pot and waited it to boil.
I then checked if the vegetables are tender and soft. I added the sponge gourd. It created a sweet aroma once it's mixed with the other vegetables.
Simmer for a little while, not too much boiling on the vegetables to preserve it nutrients. I added the leafy vegetables then add some salt and pepper to taste.
My daughter always asked for a vegetable soup like this. This kind of soup is always my family's favorite.
It's all done! And it's ready to serve. This would be all for now and see you in my next cooking blog journey. See you until next time.Bye😘😍
The lead picture is edited in chatgpt and all photos are mine
