

Curation report, by @creativecuisine
Welcome to the weekly culinary healing report for Wednesday, March 12, 2025.
Where you will know the accounts best valued for their good content. 😎 in the different gastronomic communities of hive.
You may see some authors repeat, it is because we are reporting 4 continuous days of work and many users are constant, if you appear a couple of times we congratulate you for entering the list of daily ratings.
If you are a lover of good food, we invite you to take a look at today's contents and you will surely find what you were looking for.
P.S. if you see an author rated in a field other than gastronomy, it's because he/she deserved some of our love. 💞

We cordially invite you to be part of our project, by supporting us with your delegations or by entering the voting trail at @creativecuisine.

Bean and vegetable refrito "to the Cuban"/Refrito de frijoles y vegetales "a la cubana" [ENG-ESP]
35 Comments / 10+ views
N° 01


Cook with Patsitivity: My take on Sundubu Jjigae (Korean Spicy Tofu Stew)
N° 02


Mushroom and Green Bean Combination That Stimulates Appetite
N° 03


Let's make delicious sweets from Samolina suitable for tea time.
6 Comments / 2 reblogs / 10+ views
N° 04


first time making snacks (potato kriuk box)
10 Comments / 2 reblogs / 10+ views
N° 05


Soursop cake for my father/ Torta de guanabana para mi papa. (ENG/ESP)
16 Comments / 9 reblogs / 10+ views
N° 06


Avocado Soft Cookies
9 Comments / 5 reblogs / 20+ views
N° 07


[ENG- ESP] Delicious Panini with pastrami and pesto sauce..--- Delicioso Panini con pastrami y salsa pesto
9 Comments / 3 reblogs / 10+ views
N° 08


[Esp/Eng] ✨Receta de hallaquitas de banana. // Recipe for banana hallaquitas.✨
15 Comments / 3 reblogs / 20+ views
N° 09


(ENG-SPA) My version ✨ of a three Milks Cake with chocolate 🌈🍫🍰🤎🍪
3 Comments / 1 reblogs / 10+ views
N° 10


If you like sweet lover, here's a great treat for you. Let's try it.
2 Comments / 1 reblogs
N° 11


Celebrando la vida con ricos sabores | #foodiemood | Esp-Eng
7 Comments / 5 reblogs / 20+ views
N° 12


Let's prepare a very delicious and nutritious eggplant and potato stir fry.
1 Comment / 5 reblogs / 10+ views
N° 13


(ENG-ESP) Exquisite pineapple jelly with condensed milk and banana
10 Comments / 4 reblogs / 10+ views
N° 14


Eggplant Caponata Siliciana // Caponata Siliciana de berenjenas
8 Comments / 5 reblogs / 20+ views
N° 15


Beetroot cutlets', to look and taste just the way you like.
5 Comments / 4 reblogs / 10+ views
N° 16


(ESP-ENG) Receta: Pechuga de pollo salteada con salsa de tomate - Forma sencilla de comer e ideal para el almuerzo🍽️🤤
5 Comments / 2 reblogs
N° 17


Beetroot Cake, amazingly delicious / Torta de Remolacha, asombrosamente exquisita
15 Comments / 6 reblogs / 20+ views
N° 18


Layered Young Coconut Pudding
14 Comments / 7 reblogs / 20+ views
N° 19


Potato and green peas bread snack resapy.
4 Comments / 5 reblogs / 10+ views
N° 20


✨️✨️Fantastic and nutritious recipe today: pumpkin puree with parsley, garlic, olive oil and crunchy pumpkin seeds. You will love it.✨️✨️[Eng][Esp]
3 Comments / 10+ views
N° 21


Papelón with Lemon, a sweetly refreshing drink / Papelón con Limón, una bebida dulcemente refrescante
12 Comments / 4 reblogs / 10+ views
N° 22


Sweet Potato and Banana Desserts With Black Grass Jelly
31 Comments / 22 reblogs / 40+ views
N° 23


Hibiscus Juice With Cloves, Cinnamon, Turmeric And Citrus Flavor 🌺🍊🧉.
10 Comments / 10+ views
N° 24


Let's prepare a delicious and nutritious Thalapath (sailfish) curry!
5 Comments / 1 reblogs / 10+ views
N° 25


Daily Blog - Sucre night tour with tourist mode activated: trying cheap food in Bolivia and free dance class. / Paseo nocturno en Sucre con modo turista activado: probando comida barata en Bolivia y clase libre de baile. 😃❤️
11 Comments / 19 reblogs / 30+ views
N° 26


Celebrating the Day of the Venezuelan Physician | Celebrando el Día del Médico Venezolano🩺🥼
6 Comments / 1 reblogs / 10+ views
N° 27


I Cook They Eat!
N° 28


21 Años para Mi PRINCESA [Esp/Eng Subtitled]
17 Comments / 7 reblogs / 10+ views
N° 29


[ESP-ING] Ponque de Chocolate y Cambur Húmedo
11 Comments / 5 reblogs / 20+ views
N° 30



Always welcome to the world of creative gastronomy
We cordially invite you to be part of our project, by supporting us with your delegations or by entering the voting trail at @creativecuisine.

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