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Agriculture of today and the future.

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rebe.torres12
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Historically, we have always been somewhat at the mercy of the seasons, rainfall, and soil quality; a single prolonged drought or an unexpected frost can destroy entire harvests and trigger significant spikes in food prices. The model that sustained humanity for centuries is beginning to reach its limits in the face of population growth and rapid urbanization; to overcome these barriers, engineers have started treating food cultivation as a high-precision industrial process.


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The second pillar consists of the so-called "Egrybots." These robots traverse plantations using computer vision to analyze thousands of plants individually; rather than applying crop protection products to entire areas, they pinpoint exactly where a pest or weed is present. In some experimental projects, high-precision lasers eliminate invasive plants without the use of herbicides, thereby minimizing both waste and environmental impact.

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