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The experience of eating jhalmuri with garlic.

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shopno-raj
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Yesterday evening, I suddenly felt like eating something mouth-watering. After much thought, I decided to eat jhalmuri, but not the usual jhalmuri, but something different. A friend of mine had been talking about jhalmuri made with garlic and chicken for a long time. So, yesterday evening, I did not miss the opportunity to taste it.

When I went to the shop and saw the spicy muri and the pieces of chicken meat smeared with garlic on it, my patience was breaking. I felt like eating everything right away. The first bite was a taste of heaven. The crunchy texture of the muri and the soft juicy taste of the chicken meat combined to create a strange feeling. Especially the smell of garlic and ginger butter added a different dimension. The level of spiciness was also absolutely perfect.

The small pieces of meat and the spicy muri became one. It was accompanied by coriander leaves, green chillies and onions which enhanced the taste even more. The pieces of meat were so soft that they melted in your mouth. All in all, this jhalmuri was absolutely incomparable. If you too are tired of eating ordinary jhalmuri, then definitely try this garlic chicken jhalmuri. I am sure, you will fall in love like me.

꧁༺Photography Details ༻꧂

Camera usedSmartphone
MobileRealme-9
LocationBangladesh

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