Happy start to the new week hivers and veganlovers family. Wishing everyone a successful productive week in good health.

Make your own oven fresh baked coconut 🥥, ginger exquisite loaf 🥐 in your own version from my todays recipe of a delight that I prepared specially to share with you this weekend. 

Yes! Weekends are for delicious freshly baked oven recipes and today’s recipe  an exquisite grated and roasted coconut and ginger combination loaf shaped in a coconut 🌴 tree too. A recipe you will want to incorporate in your kitchen especially for treating family and loved ones 🥰.

The grated coconut 🥥 for some coconut milk oil, adding also some cinnamon powder for that irresistible aroma cinnamon always gives us in recipes. You will surely love this exquisite oven fresh delight if you bake it.

iLets look at the steps for making this delightful beauty loaf 🥐

.# INGREDIENTS:

350 g of all purpose flour 
1/4 fresh coconut 🥥 
1/2 a thumb of fresh ginger
1 tablespoon of margarine 
11/2 teaspoon of dried yeast
1/2 teaspoon of cinnamon powder 
1/8 teaspoon of salt
2 tablespoons of premium sugar 
Warm water for mixing.

STEPS FOR PREPARATION:

Step 1.

To commence the preparation of this recipe, I will grate part of the cracked coconut 🥥  to extract the oily milk.
As above.

Step 2.

The other part of the coconut 🥥 I will slice and dice in little chips.

Step 3.

I will roast the coconut a bit to become crunchy.

As above.

Step 4.

The ginger I will peel and grate readily. As above.

Step 5.

Next to mix the dough, I will add the flour in a large bowl 🥣, adding all the dry ingredients. The sugar, cinnamon, salt, yeast. And will mix to incorporate all evenly.

.Step 6.

I will add the margarine and grated ginger. Then will use the tips of my fingers to mix them inn.

As here above. 

Step 7.

Next is to add the crunchy coconut and incorporate. 

Step 8.

Will add warm water to the grated coconut for milky oily mix, then add it into  flour mix. And gradually will mix into a dough.

Step 9.

To mold into a tree shape 🌴, I will cut slash the dough, then strip roll it and place down in straight form as a trunk.

Then will cut slash the middle placing another strip mold. And adding little molds as branches and seeds of young coconuts 🌴🥥.

Step 10.

Will garnish with some crunchy coconut, cover to rise and bake for 20 minutes at 180 Celsius.

And we have this exquisite oven freshly baked coconut 🌴🥥 ginger loaf delight 🥐. You can’t  believe how delicious this loaf turned out to be. The aroma of coconut, ginger and cinnamon made it so irresistible. I recommend you try this home bake and taste for yourselves. Everyone loved it for breakfast.

Thank you for reading and staying to the end friends. Hope you love it. Sending love to you all ❤️❤️.

Images are mine.

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